State law protects a specific list of farm winery activities from local ordinance, and sets a high bar before a locality can restrict the rest. Most disputes turn on the phrase 'usual and customary.'
Del. Delores Oates convened VDACS Commissioner Charles Green and Virginia Tourism Corporation staff for an agritourism summit on August 28, with regulatory barriers and farmland preservation on the agenda.
A draft farm business ordinance would allow 30 events a year without a permit, cap by-right attendance at 150, and treat weddings as agritourism but not concerts. The board sent it back to staff on August 28.
Supervisors voted to remove all caps on winery and brewery events in May, reversed themselves 15 days later, then handed the question to a nine-member committee that cannot reopen it. Wineries, breweries and distilleries come up on November 9.